Brasserie on the Eighth
Dining Area
Brasserie on the Eighth
Private Dining Area
Seafood Platter on Ice
Boston lobster | French edible crab | oysters
langoustine | Spanish red prawn | Hokkaido scallop
Alaskan crab leg | cherrystone clams | mussels
SLOW-ROASTED
LAMB SADDLE &
RACK OF LAMB 490
pistacchio crusted | confit of bell pepper | rosemary sauce
LINE-CAUGHT FRENCH SEA BASS
Niçoise olives | anise | tomatoes | baby fennel
Brasserie on the Eighth
Brasserie Signature Soufflé
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Our vibrant atmosphere and warm service is inspired by a dynamic open kitchen serving a seamless blend of past and present in French-continental cuisine.

Opening Hours and Menus

Brasserie on the Eighth is temporarily closed from 1st September until 13rd October 2021 due to improvement and other routine maintenance works. You can enjoy the ‘Best of the Eighth’ food selection in Lobby Lounge

Business Lunch

12:00nn – 3:00pm (Monday to Friday)
Priced from HK$468* per person.

Champagne Brunch on 

the Eighth

1st seating 11:00am – 2:00pm | 2nd seating 2:30pm – 5:30pm
(Saturday and Sunday)
HK$938* per adult | HK$398* per child (aged 4-12) 

Dinner

6:00pm – 10:00pm
HK$938* up
wine pairing package available.

*Subject to 10% service charge

Dress Code

Smart Casual

Number of Seats

92

Private Dining Rooms​

Private dining room is available for a maximum of 20 guests

Special Offer

Contact

Level 8, Conrad Hong Kong

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